Caipirinha
The PDT Cocktail Book +

  • 1/2 Lime-Quartered +
  • 2 Cube Demerara Sugar +
  • 2 Oz Beleza Pura Cachaça +

    • Scale recipe to: (quantity and optional non-Ounce unit of measure): of
    for example enter "2" and then pick an ingredient from the select menu to scale the drink to 2 ounces of it

    Multi-Step (see Special Direx), then serve Over cubed ice in a Old-Fashioned Rocks Glass


    Notes: fill rocks glass with cubed/cracked ice, then muddle lime and sugarcubes (or 2 barspoons granulated) in a mixing glass to dissolve sugar, add cachaça and ice from rocks glass, shake then pour back into glass (no strain).

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    Parent Recipe: Caipirinha

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